Question Examples
Ingredients
- "Do I need unsalted or salted butter?"
- "What kind of mushrooms should I use?"
- "Are green onions the same as scallions?"
Ingredient Substitutions
- "Can I use olive oil instead of butter?"
- "Nut-free options for almond flour?"
Dietary Preferences
- "Is this healthy?"
- "Is this keto-friendly?"
- "How much added sugar is in this?"
Intolerances & Medical Conditions
- "Is this recipe bad for acid reflux or IBS?"
- "Can someone with a nut allergy eat this?"
- "Can this help with inflammation?"
- "Does it cause heartburn?"
- "Is this suitable for diabetics?"
Cooking Techniques
- "How do I blanch vegetables properly?"
- "What's the best way to brown butter?"
- "Difference between dicing and mincing?"
Flavor Adjustments
- "Is this recipe spicy?"
Storage & Shelf Life
- "Can I freeze these muffins?"
- "Best way to store fresh herbs?"
- "How long will this last in the fridge?"
Food Safety
- "Can my dog eat this?"
- "How will I know the chicken is cooked?"
- "How can I safely defrost chicken?"
Pairings
- "What sides go well with this?"
- "What wine goes well with this?"
- "Any dipping sauce recommendations?"
Equipment
- "Should I preheat the air fryer?"
- "Can I use a cast iron skillet instead?"
- "What slow cooker setting should I use?"