Argentinian Fainá Recipe

2 servings
Ready in 5 min
Prep in 30 min
Cook in 15 min
Fainá is a savory, gluten-free flatbread made from chickpea flour, popular in Argentina and Uruguay.

Ingredients

  • Chickpea flour - 1 cup
  • Water - 1 cup
  • Olive oil - 3 tbsp
  • Salt - 1 tsp
  • Ground black pepper - to taste
  • Dried oregano (optional) - to taste

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Source

Source:
URL Import
Domain:
travelfoodatlas.com
Author:
Olivia
Date:
7/7/2023
Added By:
@chinwahu
Import Result:
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