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https://www.themediterraneandish.com/vegetable-frittata/
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The Mediterranean Dish
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Mediterranean Vegetable Frittata Recipe
How to Make a Vegetable Frittata - Easy Recipe!
Mediterranean Vegetable Frittata - How to Make a Vegetable Frittata | The Mediterranean Dish
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1 small red bell pepper (cored and chopped)
1 small zucchini (small diced)
2 green onions (white and light green parts only, roughly chopped)
4 ounces broccoli (cut into small florets)
Kosher salt and black pepper
3 tbsp Extra virgin olive oil
7 large eggs
¼ teaspoon baking powder (optional)
¼ cup whole milk
1/3 cup feta cheese (crumbled, more to serve)
1/3 cup finely chopped fresh parsley (more to serve)
1 teaspoon fresh thyme
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Simple and healthy Vegetable Frittata recipe, prepared Mediterranean-style with roasted vegetables, herbs, olive oil, and feta cheese.
This simple Vegetable Frittata is perfectly balanced with the flavors of earthy roasted vegetables, rich olive oil and sharp feta cheese. It’s a comforting vegetarian dinner idea that’s easy to make!
This simple Vegetable Frittata is perfectly balanced with the flavors of earthy roasted vegetables, rich extra virgin olive oil, and sharp feta cheese. It’s a comforting vegetarian meal that's easy to make any night of the week!
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Author:
Suzy Karadsheh
Date:
7/9/2021
Servings:
8
Cook Time:
30 min
Prep Time:
15 min
Total Time:
45 min
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