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https://www.thewholesomedish.com/the-best-classic-chili/#recipe
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The Wholesome Dish
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  • 1 tablespoon olive oil
  • 1 medium yellow onion (-diced)
  • 1 pound 90% lean ground beef
  • 2 1/2 tablespoons chili powder*
  • 2 tablespoons ground cumin
  • 2 tablespoons granulated sugar
  • 2 tablespoons tomato paste
  • 1 tablespoon garlic powder
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon ground cayenne pepper** (-optional)
  • 1 1/2 cups beef broth
  • 1 (15 oz.) can petite diced tomatoes
  • 1 (16 oz.) can red kidney beans, drained and rinsed
  • 1 (8 oz.) can tomato sauce
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Author:
Amanda Finks
Date:
5/19/2018
Servings:
6
Cook Time:
25 min
Prep Time:
5 min
Total Time:
30 min