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  • ⅓ cup extra-virgin olive oil
  • 3 tablespoons lemon juice
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ cup fine #1 bulgur wheat
  • 3 bunches fresh curly parsley (finely chopped (about 3 packed cups)
  • 2 firm tomatoes (finely chopped)
  • 2 green onions (finely chopped)
  • ¼ cup fresh mint (finely chopped)
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Author:
Yumna Jawad
Date:
4/22/2023
Servings:
6
Prep Time:
40 min
Total Time:
40 min