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  • 20 corn tortillas
  • 1 lb ground beef
  • 1 package (1 oz, taco seasoning)
  • 1/4 cup water
  • 1 small can (8 oz, tomato sauce)
  • 1 can (10 oz, enchilada sauce)
  • 1 can (15 oz, black beans, drained and rinsed)
  • 1 can (15 oz, corn, drained)
  • 1 can (4 oz, green chilies)
  • 1 can (10 oz, sliced black olives, drained)
  • 2-1/2 cups shredded cheese
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Author:
Kathy
Date:
11/6/2019
Servings:
8
Prep Time:
10 min
Total Time:
10 min