Catalonian Christmas Cannelloni Recipe (Canelones Gratinados)
4 servings
Ready in 2 hr 15 min
Prep in 45 min
Cook in 1 hr 30 min
Catalonian Christmas Cannelloni is a dish from Catalonia. It is traditionally cooked on the 26th of December. Check out our Cannelloni Recipe with minced pork.read more
Ingredients
- Extra virgin olive oil
- 1 onion
- 6 cloves of garlic
- 1/2 tablespoon of white pepper
- 1 tablespoon of oregano
- Pinch of sea salt
- 1 pound (500 grams) of minced pork
- 1 glass of white wine
- 1 glass of tomate frito
- 2.5 ounces (70 grams) paté inbérico
- 2.1 ounces or 60 grams salted butter
- Extra virgin olive oil
- 5 tablespoons of flour
- 2 cups of whole milk
- Pinch of nutmeg
- Pinch of pepper
- Pinch of sea salt
- 3.5 ounces (100 grams) of grated cheese
- Sheets of pasta
Instructions
Branches
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Source
- Source:
- URL Import
- Publisher:
- Domain:
- spanishfoodguide.com
- Author:
- Tim Kroeger
- Date:
- 6/8/2021
- Added By:
- @chinwahu
- Import Result:
- View Import
