Achara
16 servings
Ready in 24 hr 25 min
Prep in 20 min
Cook in 5 min
A popular Filipino quick pickle made with thin strips of green papaya soaked in vinegar, sugar, and salt.read more
Ingredients
- 2 pounds green papaya (julienned (see note)
- 1 medium carrot (julienned (see note)
- 1 small red bell pepper (julienned (see note)
- 1 red onion (thinly sliced (see note)
- ½ teaspoon whole peppercorns (sub: ground pepper)
- ½ teaspoon red pepper flakes
- 2½ cups distilled white vinegar (see note)
- 1 cup water
- 1 cup granulated sugar (adjust to taste)
- 1 teaspoon kosher salt (use less for table salt)
- 4 garlic cloves (grated)
- 1 tablespoon grated ginger
Instructions
Branches
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Source
- Source:
- URL Import
- Publisher:
- Domain:
- recipesbynora.com
- Author:
- Nora Reyes
- Date:
- 7/17/2022
- Added By:
- @chinwahu
- Import Result:
- View Import
