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  • 2 pounds green papaya (julienned (see note)
  • 1 medium carrot (julienned (see note)
  • 1 small red bell pepper (julienned (see note)
  • 1 red onion (thinly sliced (see note)
  • ½ teaspoon whole peppercorns (sub: ground pepper)
  • ½ teaspoon red pepper flakes
  • 2½ cups distilled white vinegar (see note)
  • 1 cup water
  • 1 cup granulated sugar (adjust to taste)
  • 1 teaspoon kosher salt (use less for table salt)
  • 4 garlic cloves (grated)
  • 1 tablespoon grated ginger
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Author:
Nora Reyes
Date:
7/17/2022
Servings:
16
Cook Time:
5 min
Prep Time:
20 min
Total Time:
24 hr 25 min