Lemon Chicken Piccata Recipe
4 servings
Ready in 20 min
Prep in 10 min
Cook in 10 min
Golden and juicy, this easy chicken piccata recipe takes 20 minutes or less! The piccata sauce bursts with zippy lemony flavor.read more
Ingredients
- 1 pound boneless skinless chicken breasts
- Kosher salt
- Ground black pepper
- 1/2 cup flour, (for dredging)
- Extra virgin olive oil
- 3 tablespoons ghee or butter
- 1/3 cup lemon juice (from about 2 lemons), plus lemon wedges for serving)
- 1/2 cup white wine (or chicken broth)
- 1/4 cup capers (3-ounce jar), rinsed and drained)
- Freshly chopped parsley, (for garnish)
Instructions
Branches
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Source
- Source:
- URL Import
- Publisher:
- Domain:
- themediterraneandish.com
- Author:
- Suzy Karadsheh
- Date:
- 4/28/2025
- Added By:
- @hiba
- Import Result:
- View Import
