Mediterranean Mezze Platter

12 servings
Ready in 20 min
Prep in 20 min
Cook in 20 min
Ready to ditch those boring party platters? Try mezze! Learn how to build the perfect Mediterranean party platter w/ hummus, veggies, olives, cheese & more!

Ingredients

  • 2 baby eggplants, sliced lengthwise (1/2″ or so in width)
  • Salt
  • Olive oil
  • Traditional Creamy Hummus or 10-oz tub quality store-bought alternative
  • Homemade Roasted Red Pepper Hummus or 10-oz tub quality store-bought alternative
  • 1/2 bell pepper, any color, cored
  • Homemade Greek Tzatziki or quality store-bought tzatziki
  • 6 Campari tomatoes, quartered
  • 6 Persian (baby) cucumbers, sliced into spears
  • Pitted Kalamata olives
  • 1 15-oz can good quality marinated artichoke hearts
  • 6 oz Greek feta cheese, cubed (not crumbled)
  • 6 oz baby mozzarella cheese balls
  • 3 oz prosciutto di parma
  • 6 California fresh figs, halved (substituent: seedless grapes)
  • 1 tsp sumac
  • Pita bread or your choice of rustic European bread for serving

Branches

You are viewing the original recipe
Create Branch

Source

Source:
URL Import
Domain:
themediterraneandish.com
Author:
The Mediterranean Dish
Date:
6/26/2015
Added By:
@hiba
Import Result:
View Import