Coconut Lime Chicken
6 servings
Ready in 30 min
Prep in 10 min
This creamy coconut lime chicken couldn’t be easier. It comes together in one skillet and is ready in 30 minutes flat. You’ll want to save this recipe for memorable weeknight dinners.
Ingredients
- 2 tablespoons refined coconut oil or olive oil, divided
- 4 skinless, boneless chicken breasts (1 1/2 to 2 pounds)
- 1 3/4 teaspoons kosher salt, divided, plus more to taste
- 2 large shallots, peeled and sliced
- 12 ounces fresh green beans, trimmed
- 3 garlic cloves, minced
- 1 1/2 teaspoons grated or finely minced fresh ginger
- 3/4 cup low-sodium chicken broth
- 1 (13.5-ounce) can coconut cream, well shaken
- 1 heaping teaspoon freshly grated lime zest (from about 2 limes)
- 1 tablespoon fresh lime juice (from 1 to 2 limes), plus more to taste
- Fresh cilantro, for garnish, optional
- Lime wedges and toasted coconut, for serving, optional
- Freshly steamed rice, for serving, optional
Instructions
Source
- Source:
- URL Import
- Publisher:
- Domain:
- simplyrecipes.com
- Author:
- Laurel Randolph
- Date:
- Apr 8, 2024
- Import Result:
- View Import
- Added By:
- @hiba