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https://whatsgabycooking.com/easy-mexican-shredded-chicken/#recipeJump
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What's Gaby Cooking
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  • 6 Boneless Skinless Chicken Thighs
  • Kosher Salt and Freshly Cracked Black Pepper
  • 2 tablespoons Olive Oil
  • 1 cup Chipotle Salsa (or your favorite store bought salsa)
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Author:
Gaby Dalkin
Date:
10/4/2022
Servings:
4
Cook Time:
30 min
Prep Time:
5 min
Total Time:
35 min