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This recipe was already imported by @catskitchen
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https://www.spendwithpennies.com/crock-pot-chicken-and-dumplings/#wprm-recipe-container-121641
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Spend With Pennies
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Crock Pot Chicken and Dumplings
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1 large onion (diced)
10.5 ounces condensed cream of celery soup (1 can)
10.5 ounces condensed cream of chicken soup (1 can)
1 tablespoon chopped fresh parsley
1 teaspoon poultry seasoning
black pepper (to taste)
4 boneless skinless chicken breasts
2 cups reduced sodium chicken broth
2 cups frozen vegetables ( or peas and carrots, thawed)
16.3 ounces refrigerated biscuits (1 can, Buttermilk, Country, or Homestyle)
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Easy Crock Pot Chicken and Dumplings feature tender chicken breasts cooked in the slow cooker in a rich creamy sauce with biscuit dumplings.
Easy Crock Pot Chicken and Dumplings. Juicy chicken breasts cook to tender perfection in the slow cooker in a rich creamy sauce. Shortcut dumplings make this delicious comforting meal effortless.
Extract Metadata
Author:
Holly Nilsson
Date:
Nov 5, 2016
Servings:
4
Cook Time:
5 hr 10 min
Prep Time:
10 min
Total Time:
5 hr 20 min
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