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https://www.tasteofhome.com/recipes/coffee-raisin-bread/
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Taste of Home
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Coffee Raisin Bread
Coffee Raisin Bread Recipe: How to Make It
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3/4 cup raisins
1 tablespoon plus 3 cups bread flour, divided
1 cup strong brewed coffee (70° to 80°)
3 tablespoons canola oil
1 egg, lightly beaten
1-1/2 teaspoons salt
3 tablespoons sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/4 teaspoon ground cloves
2-1/2 teaspoons quick-rise yeast
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"This bread brings back memories of Easter mornings when I was a child and enjoyed toasted hot cross buns," pens Lois Head of Portland, Oregon.
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Author:
Taste of Home Editorial Team
Date:
Jan 1, 2018
Servings:
1
Cook Time:
40 min
Prep Time:
20 min
Total Time:
1 hr
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