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https://teakandthyme.com/biscoff-tiramisu/#recipe
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Teak & Thyme
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Extract Ingredients
  • 3 large egg yolks
  • 70 g granulated sugar
  • 225 g mascarpone cheese (room temperature)
  • 350 g whipping cream
  • 1 teaspoon vanilla extract
  • 2 teaspoons espresso powder
  • 150 g hot water
  • 1 oz coffee liqueur or dark rum (eg. Kahlua)
  • 52 Lotus biscoff biscuits
  • 2 tablespoons cocoa powder
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Author:
Gail Ng
Date:
2/16/2023
Servings:
4
Cook Time:
5 min
Prep Time:
45 min
Total Time:
4 hr 50 min