Garlic Aioli

8 servings
Ready in 10 min
Prep in 5 min
Cook in 5 min
Homemade aioli with extra virgin olive oil, fresh garlic, and a touch of lemon is a versatile, punchy spread that’s perfect for sandwiches, vegetable platters, and so much more.

Ingredients

  • 2 cloves garlic, (peeled)
  • 1/4 teaspoon kosher salt
  • 1 egg yolk
  • 1/2 cup extra virgin olive oil
  • 1 teaspoon fresh lemon juice

Branches

You are viewing the original recipe
Create Branch

Source

Source:
URL Import
Domain:
themediterraneandish.com
Author:
Sara May
Date:
3/20/2023
Added By:
@hiba
Import Result:
View Import