Blackened Shrimp Tacos
4 servings
Ready in 30 min
Prep in 10 min
Blackened Shrimp tacos are spicy, cool, super delish and take literally minutes to through together. The cast of characters is small and simple but absolutely perfect.
Ingredients
- 2 lbs shrimp, peeled & deveined (we like wild caught)
- 1 tablespoon butter
- 1 tablespoon olive oil
- Chef Blackening Seasoning (We use Paul Prudhomme’s Blackened Redfish Magic)
- 1 recipe Classic Southern Coleslaw
- 8 corn tortillas, gluten free
- 2 limes, cut into wedges
Instructions
Source
- Source:
- URL Import
- Domain:
- texasgranolagirl.com
- Author:
- Emilie
- Date:
- Jul 3, 2017
- Import Result:
- View Import
- Added By:
- @steve
