Easy Greek Salmon
4 servings
Ready in 20 min
Prep in 10 min
Cook in 10 min
This no-fail salmon recipe delivers on flavor without the fuss. Feel free to swap in whatever tender green herbs you have on hand (like parsley or cilantro). Serve with Greek salad and your favorite grain.read more
Ingredients
- Extra virgin olive oil
- 1 lemon, (zested and juiced)
- 1 to 2 garlic cloves, (minced)
- 2 teaspoons Greek oregano
- 3 tablespoons chopped fresh dill, (plus more for garnish)
- 1 pound center cut salmon fillet
- Kosher salt
- Black pepper
- 2 green onions, (trimmed and chopped (both white and green parts)
- 1 cup cherry tomatoes
Instructions
Branches
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Source
- Source:
- URL Import
- Publisher:
- Domain:
- themediterraneandish.com
- Author:
- Suzy Karadsheh
- Date:
- 10/15/2024
- Added By:
- @hiba
- Import Result:
- View Import
